V.Pontual Reserva 2018Vinhos do Alentejo

Dark ruby ​​color. Intense and concentrated aroma where it stands out
chemical notes. In the mouth it presents with good volume, quite
fruit and wrap around.
Grape varieties: 80% Alicante Bouschet, 10% Touriga Nacional and 10% Syrah.
Vinification: Total destemming of the grapes, pre maceration
2 days and fermented in stainless steel presses at controlled temperature
at 25ºC.
Aging: 12 months in American oak barrels and
French.
Pairing: Strong meat, cured cheese, game
fur, pig and cow.