V.Pontual Reserva 2018 Vinhos do Alentejo
Dark ruby color. Intense and concentrated aroma where it stands out chemical notes. In the mouth it presents with good volume, quite fruit and wrap around. Grape varieties: 80% Alicante Bouschet, 10% Touriga Nacional and 10% Syrah. Vinification: Total destemming of the grapes, pre maceration 2 days and fermented in stainless steel presses at controlled temperature at 25ºC. Aging: 12 months in American oak barrels and French. Pairing: Strong meat, cured cheese, game fur, pig and cow.
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