V.t almagrande douro res. Vinhos do Douro

FLAVOR Fruity, soft, pleasant volume in the mouth, well balanced and its silky tannins are notorious for conferring distinction and longevity. VINIFICATION In granite lagares typical of the region. Total destemming, long but smooth skin maceration and alcoholic fermentation. MATURATION 9 months in new French oak barrels. CONSUMPTION SUGGESTIONS Excellent to accompany delicacies based on grilled red meats or sauces, game meats and strong cheeses. Consume at a temperature of 16ºC.